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Organic Avocado Oil

BORISSOU PARIS · SÉLECTION

Organic Life

Organic Avocado OilSmooth, nutty premium oil

Mellow, nutty avocado oil.

Organic avocado oil offers a mellow, nutty flavour and is a good choice for cooking. Serve a little with plain bread or finish a vegetable dish, beginning with a simple combination of ingredients and oil.

Brand
Organic Life
Pair with
Campagne · baguette · salads · roasted vegetables
₩22,000
Shipping ₩3,000
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LA MAISON · PUGLIA · ITALIA

1998

G Italia · Organic Line

From olives to fruits and seeds,
a wider world of oils.

The G Italia name on the bottle belongs to the company founded by Francesco Falcone in Puglia in 1998. Starting with extra virgin olive oil, it introduced organic oils in 2005 and began expanding into seed and fruit oils in 2007.

Avocado oil belongs to that fruit-oil range, offering another way to finish bread and vegetables with a gentle richness.

  1. 1998

    G Italia is founded in Puglia

  2. 2005

    Introduction of an organic oil line

  3. 2007

    The range expands into seed and fruit oils

LE CARACTÈRE

The mellow character of avocado,
in an easy finishing oil.

Avocado oil comes from the flesh of the fruit rather than its seed and is a good choice for cooking. G Italia describes its version as cold-extracted from organically grown avocado pulp, for both raw and cooked dishes. Spoon out a little at first rather than pouring generously.

Try it on plain bread, or over avocado toast for a combination of flesh and oil. When dressing salad, drain the vegetables well first so the dressing is not diluted by excess water.

The flesh of a cut ripe avocado
The flesh of a cut ripe avocado
  • Ingredient · oil from avocado flesh
  • Use · cooking and finishing
  • Pairing · toast, vegetables and dressing
Toast with crushed avocado and a little oil
Toast with crushed avocado and a little oil

LE PAIN & L’HUILE

A small spoonful beside bread and vegetables

Avocado oil is another option alongside familiar olive oil. Pour a small amount into a dish and taste it with bread, or add gradually to salad to balance the dressing. Compare a plain bite with one dipped in oil.

Bread can become many different meals through its accompaniments. This oil suits a simple plate of bread or vegetables, served a little at a time.

UN GESTE SIMPLE

A light finish for avocado toast.

A simple serving idea from BORISSOU PARIS. Add a little, taste and make the meal your own.

  1. Lightly toast country bread until the edges are crisp while the centre stays tender.

  2. Roughly mash avocado over the toast, leaving some small pieces for texture.

  3. Add a little oil and taste. Adjust with small amounts of lemon juice or salt if needed.

Roasted vegetables finished with a little oil
Roasted vegetables finished with a little oil

UNE AUTRE ASSIETTE

A gentle finish that leaves vegetables in focus.

Finish roast cauliflower or carrots with a little avocado oil, keeping the vegetables’ baked flavour in focus.

Try a small amount at the side of the plate first. Compare before and after, and follow the bottle’s use and storage guidance.

  • Add a little to the finished vegetables and taste.
  • Adjust salt separately from the oil.
  • Begin with a light coating rather than a generous pour.
Handmade Multigrain Loaf

LE PAIN À CÔTÉ

With bread alongside.

Handmade Multigrain Loaf

Try toasted multigrain bread with avocado and a little oil, bringing a soft topping to the grain.

Read the bread story

À VOTRE TABLE

Add a little, make it your own.

Choose bread to serve

With plain bread

Pour a little into a small dish and dip campagne or baguette. Taste the bread first, then adjust the amount of oil to find your preferred pairing.

Lightly over a salad

Drizzle a little over washed, drained vegetables. Add lemon juice or vinegar if you like, tasting with the salad to balance freshness and nuttiness.

To finish roasted vegetables

Plate your roasted vegetables and add a little oil before serving. Set warm bread alongside for a simple meal to enjoy bite by bite.

BON À SAVOIR

Good to know.

Can I use it instead of olive oil?

Try it as a different flavour option for toast or salads. Comparing small amounts on the same food can help you choose.

How should I look after the oil?

Keep it away from light and heat, close the cap promptly and follow the storage directions on the bottle.

Can I receive it by subscription?

All products are available through SmartStore subscriptions. Follow the purchase link to view and select delivery intervals and order conditions.

Before ordering

See the Korean product label and SmartStore listing for bottle size, full ingredients, allergens and date information. Subscribe on SmartStore to receive your products at your chosen delivery interval.

Storage guidance

Follow the storage instructions on the product you purchase. Close the cap after use and pour out only what you need, keeping water and other food out of the bottle.

Product enquiries · 02-543-0403

Livraison & retours

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Dispatch schedule

Dispatch by order window · Korea Standard Time
Dispatch dayOrder window
TuesdayThursday 10:00 – Sunday 22:00
WednesdaySunday 22:00 – Tuesday 10:00
ThursdayTuesday 10:00 – Wednesday 10:00
FridayWednesday 10:00 – Thursday 10:00

Delivery notes

  • There are no dispatches on Saturday, Sunday or Monday.
  • For Friday dispatch, please check in advance whether delivery is available to your area.

Exchanges, refunds & returns

Please photograph the product and contact us within 24 hours of receipt.

Due to their perishable nature, fresh food products cannot be exchanged or returned for a change of mind.

Reasons exchanges or returns are unavailable

  • Change of mind
  • Incorrect address, absence or inability to contact the recipient
  • Spoilage caused by leaving the product unattended after receipt
  • Opening, consumption or improper storage
  • Returns sent without contacting us first
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