Salted Caramel Pound Cake
6500 KRW
Salted caramel, Pound cake, Soft texture, Balanced sweetness
Rich salted caramel pound cake with a soft, dense texture and a balanced sweet and savory finish.
Salted Caramel Pound Cake is a butter-based cake defined by its soft density and the balanced contrast between sweetness and salt.
At BORISSOU PARIS, even richer desserts are approached with restraint. Rather than overwhelming sweetness, we focus on creating a composed and controlled flavor.
The caramel brings a deep, warm sweetness, while a subtle touch of salt enhances the profile, creating a balanced and rounded taste.
The texture remains soft and slightly dense, delivering a structured bite that feels smooth without becoming heavy. Each slice offers a clean finish, allowing the flavor to remain rich yet refined.
Instead of excess, the emphasis is placed on proportion— a harmony between butter, caramel, and salt.
Salted Caramel Pound Cake reflects a refined interpretation of indulgence—
rich, balanced, and quietly satisfying.
