Mocha Custardy

Mocha Custard is a soft, delicately structured bread filled with a smooth mocha custard, combining the depth of coffee with a gentle, creamy texture.

At BORISSOU PARIS, even filled breads are guided by balance. We focus on creating harmony between flavor and texture, rather than relying on intensity.

The mocha custard carries a subtle coffee note, providing depth without bitterness. Its sweetness is controlled, allowing the flavor to remain clean and composed.

The bread itself is soft and light, designed to support the filling without overpowering it. Together, they create a smooth and balanced experience.

Rather than excessive sweetness or heavy creaminess, the focus is on refinement— a quiet layering of flavor that remains easy and approachable.

Mocha Custard reflects a restrained approach to sweetness—
where coffee, texture, and balance come together naturally.